Collective at DAO's 11.11 Dining Deals: Delicious Lunches at Just $11!

Hi Huneybees,

If you’re working around Shenton Way and looking for a yummy lunch that won’t break the bank, here’s a little treat to brighten your weekday grind. Collective at Dao by Dorsett AMTD Singapore is rolling out a month-long 11.11 dining deal, and yes everything’s going for just $11++!

You’ll get to try two specially curated dish that rotates weekly, perfect for a quick lunch date with colleagues or a cosy solo recharge. 

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Curated Dishes

Smashed Double Beef Burger
Two juicy smashed beef patties, melted cheese, gherkins, and a soft brioche bun — simple, satisfying, and oh-so-good.

Battered Halibut & Chips
A modern take on a classic favourite: flaky yeast-battered halibut, crispy fries, and a punchy curry tartar that ties everything together. Comfort food done right!

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Located right in the heart of Shenton Way, Collective is an easy pick for a fuss-free lunch, post-meeting bite, or even a mid-day treat-yourself moment, go have a taste, your wallet will thank you later!

Collective’s 11:11 Dining Deal

📍 Dao by Dorsett AMTD Singapore, Level 7

📅 until 30 November

⏰ 12pm – 2pm
🎫 S$11++

Discover more about the offer here.

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Get Lit at i Light Singapore 2025 – A Glowing Celebration of SG60 You Can’t Miss!

Hi Huneybees,

Get ready to GLOW UP because i Light Singapore 2025 (iLSG) is returning brighter, bolder, and buzzier than ever! From 29 May to 21 June 2025, our iconic Marina Bay and its dazzling surrounds will be transformed into a radiant playground of light art, music, food, and eco-conscious vibes, and you better believe I’ll be there soaking up every bit of the magic.

This year’s theme? “To Gather” and it’s not just a party, it’s a powerful tribute to Singapore’s 60th birthday (SG60!). Organised by the Urban Redevelopment Authority (URA) and presented by UOB, this light festival will light up Marina Bay and neighbouring precincts, including returning satellite site South Beach and for the first time, new sites along the Singapore River and at Raffles Place. 

Think red-hot passion, energy, and unity, all wrapped up in sustainable sparkle!

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Shine Bright Like Singapore: What’s New This Year?

With 17 new light art installations by 20 amazing artists from around the world, you’re not just viewing the art, you’re stepping into it, becoming a part of the experience. It’s interactive, immersive, and totally Insta-worthy. Here are just a few reasons your phone battery’s going to need backup:

Take a walk through the meadow with me by Megan Tan and Tan Shao Xuan (Image courtesy of i Light Singapore 2025)

Design your own meadow memory (Image courtesy of i Light Singapore 2025)

“Take a walk through the meadow with me” @ Marina Bay, Lawn beside NTUC Building

(by Megan Tan and Tan Shao Xuan (Singapore) from the University of the Arts, London College of Communication)

Ever danced with 300 flowers that light up and sing to your every move? You will. This glowing garden uses repurposed acrylic waste to bloom into a tech-art dream. Bonus? Design your own meadow will let you craft your own memory charm from the same materials, bringing back a piece of the Festival home.

Piano Walk by Amigo & Amigo (Image courtesy of i Light Singapore 2025)

“Piano Walk” @ Marina Bay Sands

(by Amigo & Amigo - Australia)

Forget air-piano, it’s time to walk the talk! Every step on this giant interactive piano triggers a different melody. Yes, YOU are the conductor! You can also chill back and listen to the original composition that will play every ten minutes automatically too!

Elementary by Tonoptik (Image courtesy of i Light Singapore 2025)

“Elementary” @ Clifford Square

(by Tonoptik- Montenegro)

Craving something deeper? At Clifford Square, Tonoptik lets the ocean speak in waves of digital rhythm, bringing a seemingly regular, flat screen to life, where visitors’ movements alter a virtual landscape on the screen inspired by the ocean, highlighting our relationship with nature’s unpredictable rhythm. 

Urban Oracle by Ultravioletto (Image courtesy of i Light Singapore 2025)

“Urban Oracle” @ Red Dot Design Museum

(by Ultravioletto - Italy)

24 glowing letters suspended above the water, quietly waiting for you to bring them to life. Just press one of the three buttons along the boardwalk, and watch as light pulses through the letters, revealing AI-generated messages that echo Singapore’s rich past, dynamic present, and bold future.

It’s interactive, it’s meaningful, and the shimmering reflections dancing on the water below make the whole moment feel almost magical. Don’t be surprised if you stop to read more than once, each message might just speak to you in a new way.

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South Beach is Back—with Sensory Surprises

One of the festival’s most enchanting returning locations, South Beach is serving up immersive wonder in its own distinct way.

Saulux by SPLACES.STUDIO (Image courtesy of i Light Singapore 2025)

Saulux @ Fountain Plaza
(by SPLACES.STUDIO - Malta)

Let the wind guide your senses with Saulux by SPLACES.STUDIO (Malta). Picture this: delicate willow twigs gently swaying in the breeze, activating waves of light and sound around you. It’s like stepping into a living, breathing symphony that is subtle, poetic, and deeply connected to nature. A must-experience moment for anyone craving calm within the buzz.

This is Not a Screen by Saw Hnin Thundray, Kaung Htet, Hnin Ei Lwin, Thinzar Hlaing and Moe Htet Nyunt Aung (Image courtesy of i Light Singapore 2025)

This is Not a Screen @ Esplanade MRT entrance

(by National University of Singapore, presented by Aedas)

Prepare to have your perception twisted with This is Not a Screen. This clever installation uses polarised screens recycled from old electronics to challenge how we see the world. Give them a gentle spin and watch your viewpoint literally shift- an invitation to question how digital technology shapes our individual realities in ways we often overlook.

South Beach might be a quieter stop, but it’s one that's filled with rich layers of storytelling, sensory depth, and introspection. Definitely worth a detour.

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Reverse Waterfall by UxU Studio (Image courtesy of i Light Singapore 2025)

New Zones, New Thrills: Beyond Marina Bay

For the first time ever, i Light is expanding beyond the Bay, making it even easier to stumble upon beauty on your evening strolls!

“Reverse Waterfall” @ Singapore River

(by UxU Studio - Taiwan)

Yes, you read that right. A waterfall flowing UPWARDS. It’s mesmerizing, it’s poetic, and it will definitely flip your perception of nature on its head.

Bridge of 1,000 Dreams by Studio Toer (Image courtesy of i Light Singapore 2025)

“Bridge of 1,000 Dreams” @ Cavenagh Bridge

(by UOB and DesignSingapore Council)

A luminous pathway built from bamboo sticks, each representing the hopes and dreams of Singaporeans. Perfect for a dreamy night walk and reflective selfies. This installation will join "Reverse Waterfall" to be on display till 20 July 2025.

The Guardians by Matthew Aberline and The Beautiful And Useful Studio (Image courtesy of i Light Singapore 2025)

“The Guardians” @ Raffles Place Park

(by Matthew Aberline and The Beautiful And Useful Studio - Australia)

Step into a magical inflatable garden filled with glowing local flora. It's whimsical, eco-friendly, and pure fairytale vibes.

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GastroBeats (Image courtesy of i Light Singapore 2025)

GastroBeats is Back and Bolder Than Ever!

Lights? Check. Art? Check. But did someone say food?!
At the Bayfront Event Space, GastroBeats is back to serve up all the delicious bites, pulsing beats, and eco-friendly fun all in one lively spot.

• Trending F&B vendors serving up street food heaven
• Live music that gets your groove on
• Let’s Trouble The Water! – a bold activation that rallies us to protect our oceans
• Pet-friendly zones so your furry sidekicks can join the fun
• Insta-worthy corners around every turn

This year, the entire space gets a glow-up thanks to Jelilo, the cheeky, larger-than-life character by local creator Lester Lim. Known for his vibrant style and playful spirit, Jelilo takes over GastroBeats with immersive art corners, surprise pop-ups, merch drops, and more.

Step into a world where everything is bright, bouncy, and bursting with personality. Whether you’re a curious kid or a fun-loving adult, Jelilo brings the joy, energy, and creative spark that make GastroBeats the heart of the festival.

So come hungry, come happy, and get ready to eat, play, and glow your way through the night!

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When & Where to GLOW

i Light Singapore 2025 runs from 29 May to 21 June, nightly from 7:30PM to 11PM (longer hours on Fri & Sat). Best part? Admission is FREE! (Some workshops or areas may require payment, but they’re totally worth it.) Visit www.ilightsingapore.gov.sg for more information.

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Let’s Light It Up, Huneybees!

So, save those dates, charge up your devices, gather your crew, and come experience the most electrifying festival of the year. Whether you're an art lover, a sustainability supporter, a foodie, or just here for the ‘Gram, i Light Singapore 2025 is the glow-up you didn’t know you needed.

Stay tuned to Huney’Z World for exclusive sneak peeks, behind-the-scenes buzz, and our fave installations once the lights come on!

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A Taste of Home: Discover Local-Inspired Afternoon Tea at Pacific Emporium, Pan Pacific Singapore

Hi Huneybees,

Looking for a unique afternoon tea that celebrates Singapore’s rich culinary roots? Step into Pacific Emporium at Pan Pacific Singapore, where a refreshed afternoon tea experience awaits, crafted with heart, heritage, and a whole lot of flavour.

Nestled on Level 1 of the hotel, this all-day gourmet café brings a modern twist to tradition, led by the newly appointed Executive Pastry Chef Edina Si. If her name sounds familiar, it’s because Chef Edina has been making waves in the pastry world for years, and now, she’s back at Pan Pacific Singapore to lead the charge with her signature style.

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Meet the Chef Behind the Magic

Chef Edina’s journey began in a family kitchen, guided by her mother’s culinary skills and her grandmother’s baking wisdom. That early passion took her all the way to Le Cordon Bleu in Paris at just 16, where she trained in both cuisine and pastry.

From there, she honed her craft under legendary chefs like Chef Yamashita Masataka and Chef Jérôme Chaucesse, and even collaborated with pastry stars like Cédric Grolet and Nicolas Paciello during her time at Fauchon. Her style is global, but her heart remains rooted in local flavours—using the best of Singaporean ingredients to tell stories through dessert.

Her return to Pan Pacific Singapore marks a homecoming, having previously served as Assistant Pastry Chef. Now at the helm of the pastry team, Chef Edina is setting a new standard across the hotel - from weddings and events to the award-winning buffet restaurant Edge, and of course, the showstopping afternoon tea at Pacific Emporium.

_________________________________________________________________________________

An Afternoon Tea That Feels Like Home

This isn't your typical high tea. Chef Edina and her team have designed an afternoon experience that’s a true celebration of Singapore’s diverse flavours, with a little something for everyone. (Available daily with two seatings: 1:00pm–3:00pm & 4:00pm–6:00pm._

Start your journey with Nyonya Bloom, a refreshing welcome drink infused with peach, passionfruit, aromatic pandan, and rich gula melaka. Then, take your time with a delightful spread of savoury bites:

• Otah-otah with Five Spice Meringue

• Spicy Prawn and Mango Toast

• Tamarind Beef Pastrami on Rye

• Scallop & XO Butter Sandwiches

• Quail Parfait & Gula Melaka Tart

Got a sweet tooth? You’re in luck. The dessert selection is just as inspired, featuring:

• Peranakan Tile (yes, it’s as pretty as it sounds)

• Citrus Osmanthus Mousse

• Teh Halia Cheesecake

• Black Sesame Mochi Tart

• Chilli Chocolate Éclair

• Freshly baked Classic & Date Scones

____________________________________________________________________

Something Special, Every Day of the Week

On weekdays, your three-tiered tea stand is joined by a rotating local delight; think Lobster Pie Tee, Beef Cheek Rendang, Penang Prawn Noodle Soup, or Mee Siam for that comforting local touch.

On weekends, the experience gets even more indulgent with a buffet-style afternoon tea. You’ll find unlimited servings at the Chef’s Speciality Showcase (yes, more rendang!), a DIY Lobster Pie Tee station, and sweet treats like classic waffles with ice cream.

Pair your tea with a selection of TWG teas or Lavazza coffee, or take things up a notch with a glass of Taittinger Brut Réserve Champagne for that special occasion sparkle.

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Chef Edina's signature creations - Blue Pea Lychee Calamansi Cake, Rum Raisin Manjari Gateau, and Single Origin 72% Chocolate Cake can be found at the Pacific Emporium.

Whether you’re catching up with friends or treating yourself to a peaceful midday escape, Pacific Emporium’s local-inspired afternoon tea is more than just a meal; it’s a heartfelt journey through flavours that feel like home.

You can also savour Chef Edina’s signature creations at Pacific Emporium — each cake thoughtfully crafted to highlight bold flavours and refined textures:

• Single Origin 72% Chocolate Cake – A celebration of cacao in its purest form, this indulgent dessert is made with 72% dark chocolate from Venezuela. Smooth ganache complements the gentle bitterness of the chocolate, letting its rich, layered notes take centre stage.

• Blue Pea Lychee Calamansi Cake – This elegant cake blends natural blue pea flower cream with the tropical sweetness of lychee and the citrusy zing of calamansi cremeux. Light, floral, and refreshingly tart, it's a delicate balance of flavour and colour.

• Rum Raisin Manjari Gâteau – Golden sultanas are soaked in dark rum for over a month, then folded into a luscious rum-infused chocolate mousse. Set atop a flourless chocolate sponge, this cake is deep, fruity, and irresistibly rich — with just the right touch of boozy warmth.

Local-inspired Afternoon Tea at Pacific Emporium

1:00pm until 3:00pm (First Seating)

4:00pm until 6:00pm (Second Seating)

Mondays to Fridays

$58 per person | Inclusive of a pot of TWG tea or a cup of Lavazza coffee

$78 per person | Inclusive of a glass of Taittinger Brut Réserve Champagne in addition to a pot of TWG tea or a cup of Lavazza coffee

Saturdays and Sundays (Buffet-style with Live Stations)

$68 per person | Inclusive of a pot of TWG tea or a cup of Lavazza coffee

$88 per person | Inclusive of a glass of Taittinger Brut Réserve Champagne in addition to a pot of TWG tea or a cup of Lavazza coffee

*All prices are subject to service charge and prevailing government taxes unless indicated otherwise.

For reservations, please call +65 6826 8240 or email dining.ppsin@panpacific.com.

View the Local-inspired Afternoon Tea Weekday digital menu here.

View the Local-inspired Afternoon Tea Weekend digital menu here.

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A Celebration of Art & Heritage at Starbucks 37 Smith Street (Chinatown) – Where Culture Meets Community

Hi Huneybees~ 

You all know I’m a sucker for all things Starbucks; it’s not just the coffee, it’s the whole experience. From the branding to the vibes, and especially the way certain outlets blend into the local culture so seamlessly. I still daydream about visiting the Nineizaka Yasaka Chaya store in Kyoto and that gorgeous one along QianMen Main Street in Beijing. So imagine my excitement levels exploding when I found out we’re getting our very own cultural concept store here in Singapore!

✨ Welcome to the Starbucks Heritage Shophouse at 37 Smith Street, right in the heart of Chinatown comes Singapore’s first-ever heritage shophouse Starbucks outlet that pays a stunning tribute to Singapore’s rich cultural tapestry, artfully restored and reimagined for the community.

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Step Inside: Where Modern Café Meets Cultural Gem

Set within a conserved two-storey heritage shophouse, this two-storey beauty blends right into the row of heritage-rich buildings along Smith Street, and I couldn’t resist making a trip down with the hubby to soak in the vibes. We spent a lovely afternoon people-watching, sipping coffee, and discovering all the thoughtful little design touches that make this outlet so special.

Right from the entrance, you’re greeted with a beautiful nod to tradition: a signboard adorned with “星巴克” (Starbucks in Chinese characters), lovingly crafted by local artisans from Yong Gallery. This piece is more than signage; it’s a collaboration between Calligraphy Master Yong Cheong Thye and Wood Carving Master Cheh Kai Ho, created using time-honored woodcraft and calligraphy techniques. Even the entrance pillars are detailed with traditional plaster moulding, capturing the spirit of the past in subtle, elegant ways that feel authentically Chinatown. The whole place just oozes classic Chinatown feels.

The moment you step in, you’re greeted by that heavenly aroma of fresh coffee and a bright, spacious interior that’s both cozy and elegant. Think rich wooden textures, warm lighting, curved seating, and beautiful latticework that pays homage to the past. It’s stylish, serene, and definitely somewhere you could stay for hours.

One of the most magical moments for me was spotting the preserved original wooden ceiling beams and staircase. Instead of replacing them, they’ve been lovingly restored; the worn textures of the steps whispering stories of decades gone by. I used to work just down the road on Mosque Street, and climbing those familiar wooden stairs brought back memories I didn’t even know I still carried. Major points for keeping the heritage vibe alive!

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Art That Tells Our Story

The building isn’t just a place to sip coffee – it’s a gallery in its own right.

Outside, a large, vibrant mural by Singaporean illustrator Tiffany Lovage wraps around the shophouse wall. It features a bullock cart transporting coffee cherries, a poignant tribute to Chinatown’s roots as “牛车水” (“Ox Cart Water”), back when bullock carts were used to carry water into the area. It’s a beautiful way of connecting the neighborhood’s name to its historical function, reminding us how everyday necessities shaped the identity of a place.

Meanwhile, Lovage's murals breathe life and personality into every corner. Her pieces fuse contemporary charm with classic Chinese elements – gold koi, swirling motifs, and even the Starbucks Siren – creating a dreamlike narrative that feels both rooted and refreshing.

Upstairs, you’ll find even more art celebrating Chinese culture and coffee, including a mural by Tori Shao that reimagines classical Chinese landscape aesthetics with a modern flair. Think mountain clouds, misty peaks, and delicate ink-like strokes… but with a contemporary softness.. Sitting next to it feels almost celestial, like you’re sipping coffee up in the clouds with the deities. It's an atmosphere perfect for introspection, slow conversation, or quiet creation.

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A Unique Starbucks Menu – Local Flavours with a Twist

Now let’s talk about the exclusive menu items! This outlet has all your usual Starbucks favorites, but they’ve also introduced local-inspired treats you won’t find anywhere else.

My personal fave? The Black Sesame Oatmilk Coffee Frappuccino® with Soy Pudding (Grande: S$9.90). It’s basically my beloved sesame paste dessert in drink form – nutty, creamy, slightly sweet, with a caffeine kick and that silky soy pudding layer. Heaven in a cup!

I’m saving the Yuan Yang Coffee Frappuccino® (Grande: S$9.90) for my next visit; it sounds like a dreamy mix of coffee, toasted hojicha, chocolate chips, and creamy milk. Can’t wait!

For bites, they’ve teamed up with local fave Old Seng Choong to create some mouthwatering snacks. We tried the XL Chicken Char Siew Puff (S$6.00) which is has generous filling and buttery pastry, though the char siew leaned more sweet than smoky. Then there’s the Starbucks Coffee Bolo Bun with Butter (S$4.90), a soft bun topped with coffee-crusted sweetness and served with a thick slab of chilled butter. So indulgent!

Peeking into the counter display, I also spotted:

• Java Chip Frappuccino® Swiss Roll (S$7.20): Chocolatey goodness with a coffee twist.

• Lychee Swiss Roll (S$7.20): Light, fluffy, fruity and fresh!

• Pandan Chiffon Cake (Sliced: S$3.90 | Whole: S$22.80): A local classic, enhanced with gula melaka for that fragrant depth.

We just missed the Starbucks® Coffee Egg Tart (S$3.90), which apparently it’s a hot item! But you know what that means… another excuse to come back! 😋

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Merch That Celebrates Local Talent

Before leaving, we wandered to the back where the store opens up into a gorgeous little merch area. Earthy tones, calming vibes and so many treasures that champions local artists and heritage through design.

One standout is the collaboration with JunleFont, a unique calligraphy style created by a local artist on the autism spectrum. Diagnosed at age three, he expresses himself through daily writing practice, transcribing “The Heart Sutra.” This deeply personal journey led to the development of a signature font, which now appears on Starbucks mugs, tumblers, and bags with sweet affirmations like “Have a latte and chase those troubles away.”

It’s not just beautiful, it’s meaningful. A quiet reminder that art can be a language of its own, even when words fall short.

There’s also the whimsical WHENIWASFOUR x Starbucks® collection, bringing nostalgic Singaporean elements to life through playful, everyday objects. Think metal cups that bring back memories of grandma’s kitchen, playful tumblers, and bags with quirky local illustrations that just make you smile. Their designs, inspired by childhood and tradition, feel like little love letters to simpler times. 

And yes, the life-sized Merlion Bearista plushie in the corner is just too cute to handle. Standing proud with its own mini Starbucks cup, it’s perfect for photo ops, and you can take home the mini keychain version (and also the limited edition ones in Lion Dance suit) too! Perfect for adding some charm to your tote or backpack.

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A Space for the Community

This isn’t just another Starbucks. It’s a space that respects and reflects the cultural heartbeat of its surroundings. By fusing art, heritage, and contemporary design, the outlet becomes a microcosm of Singapore itself – diverse, expressive, and ever-evolving.

Whether you’re an art enthusiast, a heritage lover, or just someone looking to reconnect with the soul of Chinatown in a fresh way, I highly recommend paying a visit. Come not just for the coffee, but for the stories that live in the walls, the strokes of each mural, and the quiet moments of reflection waiting to be found upstairs. I already can’t wait to go back. Maybe I’ll see you there?

Till then, stay caffeinated & keep exploring~ 💚✨

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Starbucks 37 Smith Street @ Chinatown
📍 #01-01 & #02-01, Singapore 058950
🕒 Opening Hours:
Sundays to Thursdays – 7:30am to 10pm
Fridays & Saturdays – 7:30am to 11pm

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Make Every Sunday a Celebration at Edge’s New “Sunday Funday Brunch”

Hi Huneybees,

Looking to make your Sundays extra special? Whether you’re craving a delicious spread, love the sound of live music, or want something fun for the little ones, Edge at Pan Pacific Singapore is bringing it all together. Kicking off on 27 April 2025, their brand-new “Sunday Funday Brunch” promises a lively afternoon packed with flavour, music, family-friendly fun, and all the feel-good vibes you need to end the week on a high note.

🎶 Food, Music, and Good Times

Get ready to enjoy your brunch with a side of live music! A live band will be setting the mood with everything from catchy chart-toppers to smooth, soulful melodies. So yes, dancing is absolutely encouraged. Brunch runs from 12:00pm to 3:30pm, giving you plenty of time to unwind, indulge, and soak in the fun-filled atmosphere.

🍭 A Sunday Treat for the Little Ones

Got kids? Bring them along! Edge has a dedicated Kids Play Area that’s packed with toys, colouring books, cartoon screenings, and even a special kids’ buffet stocked with cookies, candies, and all sorts of kid-approved goodies. It’s a treat for them and a breather for you too! Win-win situation eh?

🍽️ A Culinary Adventure Awaits

As for the spread? Absolutely next-level. Curated by Executive Chef Andy Oh and his talented team, the buffet spans across Singaporean, Chinese, Malay, Indian, Japanese, Thai, and Western cuisines.

Expect to be wowed by live cooking stations where chefs whip up plates right before your eyes. Don’t miss the Chef’s Special Live Station featuring Pan-seared Hokkaido Scallop with Beet Puree and Caviar, or the Seafood Live Station, dishing out Signature Salt-baked Crab with Salted Egg Yolk and Chilli Crab Sauce.

If you’re a fan of smoky flavours, head straight for the Charcoal Barbecue Station where you’ll find juicy Angus Beef Short Ribs, Whole Halibut, herb-crusted Rosemary Lamb Chops, and more, grilled to perfection.

And for that sweet ending? The Dessert Live Station is pure heaven. Think Chocolate Lava Cake with Whipped Cream, Berry Compote, Vanilla Sauce, and a snowy dusting of magic.

And yes, your favourites are all here. Dive into the ever-popular Seafood Spread, brimming with fresh oysters, snow crab legs, sustainable Boston lobster, tiger prawns, scallops, mussels, sea conch, and crawfish. Start your journey at the Breakfast Station (you’ll want to try the Lobster Eggs Benedict), then swing by the Fresh Pasta Station for Pulled Beef Brisket pasta made to order. Don’t miss Chef Andy’s signature Wok Hey Penang Char Kuay Teow, or the Chargrill Station with handcrafted sausages made in-house. Craving Japanese? You’ll be spoiled with a generous selection of sashimi, sushi, and maki. And of course, there’s the comforting Dim Sum Station and the ever-impressive Peking Duck carving station. Honestly, it’s a buffet that just keeps on giving.

🥂 Cheers to a Fabulous Sunday

Want to take things up a notch? Opt for the free-flow alcohol add-on and sip your way through Taittinger Brut Réserve Champagne, house wines, Tiger Beer, cocktails, and more. Because what’s brunch without a little bubbly, right?

So,whether you’re gathering with friends, treating the fam, or just looking to spice up your Sunday routine, Edge’s Sunday Funday Brunch is serving up all the right vibes. Great food, great tunes, and something fun for everyone!. Your Sundays are about to get a major glow-up. Ready to brunch? 🍾✨

“Sunday Funday Brunch” at Edge

📅 From 27 April 2025 onwards

⏰ 12:00pm until 3:30pm
🌐 View the “Sunday Funday Brunch” digital menu here.

• $178 per adult | Inclusive of free flow of Taittinger Brut Réserve Champagne, house red and white wine, Tiger Beer, a selection of house spirits, a selection of cocktails, chilled juices, and soft drinks
• $118 per adult | Inclusive of free flow of chilled juices and soft drinks
• $59 per child (6 to 12 years old) | Inclusive of free flow of chilled juices and soft drinks

All prices are subject to service charge and prevailing government taxes unless indicated otherwise.

For reservations, please call +65 6826 8240 or email dining.ppsin@panpacific.com.

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