From 22 June to 18 November 2026, Pacific Emporium at Pan Pacific Singapore invites guests to indulge in a refined English Afternoon Tea inspired by timeless British classics. Curated by Executive Sous Chef Cheah Hun Leong and Executive Pastry Chef Edina Si, the experience is available daily with seatings from 1pm–3pm and 4pm–6pm.
The menu begins with a refreshing Royale Lavender Earl Grey welcome drink, followed by elegant savouries including Duck Rillettes Mille-feuille with Siberian caviar, Bacon-wrapped Shrimp, Mini Earl Grey Salmon Bagel, and Virginia Ham Quiche.
Sweet treats include Raspberry Hazelnut Royaltine, Pink Grapefruit Mint Gâteau, Pistachio Kunafe-style Tart, and freshly baked Classic and Yuzu Scones served with English clotted cream and raspberry jam.
On weekdays, you'll get to enjoy the afternoon tea with the sweet and savoury creations presented on an elegant three-tiered stand and a choice of signature main course - Classic Chicken Pie, Braised Beef Short Ribs, Kedgeree, and Fish and Chips. The experience concludes with a Green Apple Sorbet as a palate cleanser, served with English breakfast tea jelly, dill, and celery.
While weekends offer a buffet-style experience with unlimited mains, desserts and Chef's Speciality Showcase, including the fun DIY Mango Pani Puri. Every set includes a selection of TWG teas or Robert Timms coffee, with the option to add a glass of Taittinger Brut Réserve Champagne sweet and savoury creations are presented on an elegant three-tiered stand for $20++.
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English Afternoon Tea at Pacific Emporium
First Seating | 1:00pm until 3:00pm
Second Seating | 4:00pm until 6:00pm
Second Seating | 4:00pm until 6:00pm
$58++ per person
$78++ per person (Including a glass of Taittinger Brut Réserve Champagne)
Saturdays and Sundays (Buffet-style)
$68++ per person
$88++ per person (Including a glass of Taittinger Brut Réserve Champagne)
$34++ per child (6 to 12 years old)
View the Weekday English Afternoon Tea digital menu here.
View the Weekend English Afternoon Tea digital menu here.
For reservations, please call +65 6826 8240 or email dining.ppsin@panpacific.com.
