Marks & Spencer Easter Eggs in Singapore: Viral Pistachio Treats & Chocolate Must-Buys You Need to Try

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Hi Huneybees,

If you’ve ever scrolled past those viral UK Easter treats and thought, “why don’t we have this in Singapore?”, then this is your sign!

The iconic Easter chocolate range from Marks & Spencer Foodhall has officially dropped in Singapore; and let’s just say, self-control might be tested the moment you walk in. Indulgent, over-the-top, slightly chaotic (in the best way) chocolate creations all ready for that treat-yourself moment.

The Viral Favourites Are Back

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Some of last year’s crowd favourites have made a comeback, including the Outrageously Chocolatey Custard Cream Biscuity Egg (a mouthful in both name and flavour) and the 2 Pistachio Rolled Eggs that had pistachio lovers quietly obsessed.

These are the ones people hunt down and once you try them, you’ll understand why.


The New Drops That Everyone’s Talking About

Now let’s talk about the stars of the show - the new creations that are already getting major hype overseas.

The Big Daddy™ Loaded Half Eggs (yes, that name alone already tells you what to expect) are basically extra-thick chocolate eggs loaded with everything good - caramel, nuts, chocolate chunks… the works. It’s giving indulgence with zero apologies being available in Pistachio and Peanut versions.

Then there’s the 4 Eggstra Gooey Pistachio Eggs, which are exactly what they sound like - soft, molten centres with a mix of caramel, pistachio and a slight crunch that keeps things interesting. 


If you’re a pistachio girlie (or just pistachio-curious), this is your calling. The Pistachio Crème Filled Eggs has Swiss milk chocolate mini eggs filled with a smooth, creamy pistachio centre. A deliciously nutty twist on a classic, perfect for Easter egg hunts.

And if you love texture, the Speckled Eggs Giant Crunchy Bar brings together smooth chocolate, crispy bits, and mini eggs for that addictive sweet-crunch combo.

Then there’s the Swiss Chocolate Caramel & Milk Chocolate Crispy Clouds Egg, a dreamy pick for anyone who loves sweet-salty crunch. Made with smooth Swiss milk chocolate, salted caramel almond nougat and crispy corn flakes, it brings together creamy, crunchy and caramel notes in one seriously satisfying bite. 

Honestly, these aren’t your typical Easter chocolates, they feel more like dessert experiences.


Beyond the eggs, there’s also a full spread of fun, snackable treats. From the nostalgic chaos of Scrummy Bunny Munch (sweet, salty, crunchy everything in one bag) to chocolate-covered Pretzel Party that's filled with and mini eggs, it’s giving movie night meets festive vibes.

Perfect if you’re not just buying for yourself…



Whether you’re picking up a gift, planning a cute Easter moment, or just in the mood to indulge a little (or a lot), this collection sure hits that sweet spot between playful and seriously satisfying. And since these are the same treats that usually sell out overseas… I wouldn’t wait too long before checking them out....

The full Easter range is now available at the 7 Marks & Spencer Foodhalls across Singapore, which basically means your next “just browsing” trip might turn into a full-on chocolate haul.

Stay strong… or don’t. 🐝🍫




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